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about
Punjabi Chaap Corner US

Who we are

Welcome to Punjabi Chaap Corner, where authentic Indian flavors meet modern twists in the heart of Hicksville, Long Island, USA. Since our inception in 2020 in Canada, we've been passionately crafting culinary experiences that celebrate the rich heritage of Indian cuisine with a focus on Soya Chaap specialties.

With multiple locations across Canada, we're thrilled to bring our unique flavors and cherished recipes to the vibrant community of Hicksville. Our journey began with a vision to offer a taste of home, even across oceans, and now we're delighted to extend that warmth and flavor to the United States.

 

 

Indulge in our tantalizing appetizers, sip on refreshing beverages, and satisfy your sweet tooth with our delightful desserts. Whether you're craving a satisfying meal or looking to explore the rich tapestry of Indian flavors, our restaurant is the perfect destination.At Punjabi Chaap Corner, we pride ourselves on delivering dishes that are not only delicious but also 100% vegetarian, reflecting our commitment to sustainability and ethical dining. Our Soya Chaap creations are crafted with care, offering a guilt-free indulgence without compromising on taste or tradition.

 

 

Our commitment to unparalleled quality and food engineering ensures that each dish from Punjabi Chaap Corner is a masterpiece, unmatched in the market. We've meticulously crafted a systematic approach to deliver the original traditional taste consistently to our clients, allowing them to savor the flavors of India with every visit.

Not only have we perfected our recipes, but we've also streamlined our franchise model to provide seamless support for our partners, ensuring operational efficiency and profitability. With a proven track record of 14 successful locations over the past two years, Punjabi Chaap Corner continues to thrive, generating revenue at an impressive pace.

Join us at Punjabi Chaap Corner and embark on a culinary journey that celebrates the rich heritage of Indian vegetarian cuisine, right here in the US.